Ingredients:
- 1 box caramel apple brownie mix
- 1/2 cup unsalted butter, melted
- 1 large egg
- 1/4 cup milk
- 1 cup chopped apples
- 1/2 cup caramel sauce
- 1/2 cup all-purpose flour
- 1/2 cup rolled oats
- 1/4 cup brown sugar
- 1/4 cup unsalted butter, cold and cubed
Instructions:
Warm the oven up to 175F 350C
A 9x9-inch baking pan should be greased
Melted butter, egg, milk, and brownie mix should all be mixed together in a bowl
Mix everything together well
Spread the brownie batter out evenly in the baking pan that has been prepared
Spread the chopped apples out evenly on top of the brownie batter
Cover the apples with caramel sauce
Mix the brown sugar, flour, oats, and cubed butter in a different bowl until the mixture is crumbly
Put the crumbs on top of the caramel and apples
Warm the oven up and bake for 35 to 40 minutes, or until the edges are golden brown and the middle is set
Let it cool all the way down before cutting it into bars

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