Healthy Vegan Granola Bars

These Healthy Vegan Granola Bars are packed with wholesome ingredients and make for a convenient breakfast or snack option. Theyre easy to make and customizable to your taste preferences.

Ingredients:

• 2 cups rolled oats
• 1/2 cup almonds, chopped
• 1/4 cup pumpkin seeds
• 1/4 cup sunflower seeds
• 1/4 cup dried cranberries
• 1/4 cup dried apricots, chopped
• 1/4 cup maple syrup
• 1/4 cup almond butter
• 1/4 cup coconut oil, melted
• 1 teaspoon vanilla extract
• 1/2 teaspoon cinnamon
• Pinch of salt

Instructions:

Preheat oven to 350F 175C

Line a baking dish with parchment paper

In a large bowl, mix together oats, almonds, pumpkin seeds, sunflower seeds, cranberries, and apricots

In a separate bowl, whisk together maple syrup, almond butter, melted coconut oil, vanilla extract, cinnamon, and salt until well combined

Pour the wet ingredients over the dry ingredients and stir until everything is evenly coated

Transfer the mixture to the prepared baking dish and press it down firmly with a spatula

Bake for 20-25 minutes, or until the edges are golden brown

Allow the granola bars to cool completely in the baking dish before cutting into bars

Store in an airtight container for up to one week